Comments on: Tacos de Barbacoa https://www.mylatinatable.com/barbacoa-mexicana/?adt_ei={{email}} Recipes, Tips, and Much More Thu, 19 Oct 2023 20:25:57 +0000 hourly 1 By: Barbacoa Tacos - My Latina Table https://www.mylatinatable.com/barbacoa-mexicana/comment-page-1/#comment-20464 Fri, 03 May 2019 18:30:11 +0000 http://www.imaginainventaeintenta.com/?p=866#comment-20464 […] Para Español, Haz Click Aquí. […]

]]> By: Meyli https://www.mylatinatable.com/barbacoa-mexicana/comment-page-1/#comment-15945 Sat, 22 Sep 2018 01:50:47 +0000 http://www.imaginainventaeintenta.com/?p=866#comment-15945 Cunado hice estos tacos me gustaron tanto el sabor es muy delicioso. La barbacoa sabe muy rica, con la salsa verde. Creo que los hiciera otra vez porque me gustaron mucho.

]]> By: Jose https://www.mylatinatable.com/barbacoa-mexicana/comment-page-1/#comment-9530 Thu, 31 May 2018 09:12:11 +0000 http://www.imaginainventaeintenta.com/?p=866#comment-9530 No tengo olla de presión lenta como sería con una de presión de 22 lts?

]]> By: Charbel Barker https://www.mylatinatable.com/barbacoa-mexicana/comment-page-1/#comment-5876 Mon, 23 Oct 2017 18:50:51 +0000 http://www.imaginainventaeintenta.com/?p=866#comment-5876 In reply to Ana.

I’m glad that you were able to make some changes that worked well for you! Thanks for sharing 🙂

]]> By: Ana https://www.mylatinatable.com/barbacoa-mexicana/comment-page-1/#comment-5862 Sat, 21 Oct 2017 00:57:49 +0000 http://www.imaginainventaeintenta.com/?p=866#comment-5862 I made this recipe but tweeked a few ingredients and the result was perfection! I reduced the amount of vinegar, added 1 pasilla chili to the paste, and did not add the lime in the marinade since vinegar is already quite acidic. Otherwise, LOVED this recipe-my 3rd time making it.

]]>