Comments on: Traditional Mexican Tostadas

By: Barbara

Barbara — Fri, 24 Mar 2023 20:06:54 +0000

Delicious nothing else to say

By: Raynier

Raynier — Sun, 04 Sep 2022 22:03:51 +0000

@Alejandra, don’t fry to tortillas bake then with a lil bit of brushed on olive oil and never put Sliced tomatoes it has to be a tomato broth poured on top of the tostada once plated.

By: Lilly

Lilly — Thu, 04 Aug 2022 23:25:46 +0000

In reply to Elisa.

@Chemere, be an adult and answer a question in a socially acceptable way.

By: Kim

Kim — Fri, 06 May 2022 15:41:13 +0000

DELICIOUS recipe! Made them last night but used fried flour tortillas instead (just because of preference). Family loved them!

By: Alejandra

Alejandra — Fri, 07 Jan 2022 19:17:11 +0000

I loved these!! So easy to make and very tasty. I couldn’t find tostadas at the store so I fried my own tortillas. I thought it might be tricky but it is actually very quick and easy. I ended up loving the taste more than store bought tostadas!

By: Nae

Nae — Mon, 25 Oct 2021 07:27:51 +0000

In reply to Lauren.

@Lauren, season to your liking

By: Anonymous

Anonymous — Wed, 29 Sep 2021 19:06:43 +0000

In reply to Crystal White.

@Crystal White, Spanish food and Mexican food are two separate cuisines. A lot of people get confused when they see/hear/read the word “Spanish.” On the other hand, there are some states in Mexico that prefer the use of cabbage over lettuce in their meals.

By: Crystal White

Crystal White — Sun, 11 Jul 2021 20:43:28 +0000

Fiance is Spanish he says they use cabbage instead lettuce¿??? Or might he be confused?

By: Garlic Girl

Garlic Girl — Sat, 24 Apr 2021 12:50:17 +0000

Easy and delicious!

By: Ana

Ana — Mon, 15 Feb 2021 16:31:49 +0000

In reply to Elisa.

Just add it on top