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Banana, Walnut, and Strawberry Yogurt Pie

Ingredients

  • Reddi-wip® original 13 oz size
  • 2 Dannon® Light & Fit® Strawberry Cheesecake Greek Yogurt
  • 3 Keebler® Ready Crust® Mini Graham Cracker Pie Crust
  • 1 Banana chopped into smaller pieces
  • 1/2 cup chopped Walnuts

Instructions

  • Add the Dannon® Light & Fit® Strawberry Cheesecake Greek Yogurt and about a cup of the Reddi-Wip® to a large bowl and mix well.
  • Add the chopped walnuts and bananas and stir until everything is well mixed.
  • Add the filling to the Keebler® Ready Crust® Mini Graham Cracker Pie Crust (at this point you can chill in the refrigerator, or continue with the next step immediately.
  • Add some more Reddi-Wip® on top of the pie filling, and finish off with very finely chopped walnuts.