Add the Dannon® Light & Fit® Strawberry Cheesecake Greek Yogurt and about a cup of the Reddi-Wip® to a large bowl and mix well.

Add the chopped walnuts and bananas and stir until everything is well mixed.

Add the filling to the Keebler® Ready Crust® Mini Graham Cracker Pie Crust (at this point you can chill in the refrigerator, or continue with the next step immediately.

Add some more Reddi-Wip® on top of the pie filling, and finish off with very finely chopped walnuts.