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Bacon and Garlic Asparagus
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5 from 2 votes

Bacon and Garlic Asparagus – A Perfect Side Dish


  • 1 Bunch of Asparagus
  • 3 Cloves of Garlic minced
  • 3-5 Strips of Bacon
  • 1/4 Cup of Parmesan Cheese
  • 1 Tsp. of Cumin
  • Salt and Pepper to Taste


  • Cut the bacon into smaller pieces
  • Add the Asparagus, the minced garlic, and the Bacon into a pan over medium high heat.
  • As the bacon begins to cook, move the asparagus and the garlic around so that it cooks together with the bacon.
  • Once everything is cooked through, add the Cumin and then add salt and pepper to taste.
  • Serve as a side dish or appetizer and enjoy!
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