Go Back
Peaches and Cream Napoleon 1
Save Recipe Print Recipe Pin Recipe
No ratings yet

Peaches and Cream Napoleon Recipe

Ingredients

  • 1 Package of Pepperidge Farm® Puff Pastry
  • 1/4 cup pure maple syrup
  • 1 tablespoon of ground nutmeg
  • 1 tablespoon of ground cinnamon
  • 1 can of peaches or fresh if you prefer
  • 1-2 cups of homemade whipped cream
  • Powdered sugar optional

Instructions

  • Put the Pepperidge Farm® Puff Pastry Sheets on a pre-greased baking sheet.
  • Combine the maple syrup, nutmeg and cinnamon.
  • Brush the above maple syrup combination on each of the puff pastry sheets and bake according to the package instructions.
  • Remove the Pepperidge Farm® Puff Pastry Sheets from the oven and let cool.
  • Add a layer of peaches, followed by a layer of homemade whipped cream and then add another Pepperidge Farm® Puff Pastry Sheet and repeat.
  • Top with a dusting of powdered sugar if desired.
Tried this recipe?Mention @mylatinatable or tag #mylatinatable!