Easy Christmas Baked Brie
This easy Christmas baked brie is one of those appetizers that looks fancy but couldn’t be easier to make. Warm, creamy brie is wrapped in puff pastry and topped with a sweet-and-savory cranberry pecan mixture that melts together perfectly in the oven.
Servings: 12 servings
Calories: 171kcal
Ingredients
- 1 sheet puff pastry
- 1 wheel brie cheese
- 1 cup dried cranberry and glazed walnut mix
- 3 tbsp maple syrup
- 1 tbsp butter
- 1/4 tsp cinnamon
- 1 egg beaten, for egg wash
Instructions
- Wrap the brie in puff pastry and apply egg wash.
- Bake at 425 F for 15 minutes
- Mix the remaining ingredients in a bowl, and pour over the top of the brie wrapped in puff pastry.
- Serve with crackers, baguettes, or chips.
Nutrition
Serving: 1serving | Calories: 171kcal | Carbohydrates: 21g | Protein: 2g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.04g | Cholesterol: 16mg | Sodium: 65mg | Potassium: 34mg | Fiber: 1g | Sugar: 10g | Vitamin A: 50IU | Vitamin C: 0.02mg | Calcium: 11mg | Iron: 1mg
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