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This recipe for carne asada fries is popular on hot sunny days, since it allows us to get outside to grill the delicious carne asada. Those are always my favorite times to spend with family and friends. 

This recipe is fresh and delicious and almost everyone will love it. The main ingredient is the delicious and popular Mexican carne asada which is slowly marinated for an unforgettable flavor. 

How Do You Make Carne Asada Fries?

Carne asada fries is a simple, but delicious meal. You will start by adding a layer of golden french fries. Yuo can buy them at the store or make your own. 

The second layer is shredded cheese which you should then melt in the oven over the fries in a cast iron skillet like this one. 

Finally, you will add the carne asada (recipe here) in strips or in large pieces. The carne asada fries are then topped with pico de gallo, crema, and your choice of salsa. 

My husband told me about a similar meal that he ate when he was in Bolivia years ago. It also had fries and steak, but was topped with different types of meat, such as sausage, and also hard boiled eggs. I have also heard that similar dishes are popular in other parts of the United States like in San Diego. 

With summer right around the corner, this is a great idea for your next gathering with friends and family. You can also just eat it any time that you are craving some delicious Tex-Mex food. The combination of flavors, the freshness of the pico de gallo, and the delicious carne asada will make this one of your favorites. 

I made this recipe a few days ago for a get together with friends, and it was a success. I always serve it with guacamole, which is one of my favorites too. Find my recipe for an authentic guacamole here. 

This recipe is fast and easy and very Mexican. Don’t miss out and let me know how it turns out in the comments below. 

Other Great Tex-Mex and Mexican Recipes

• The Best Smothered Carne Asada Burritos Recipe
• The Best Tex-Mex 7 Layer Dip Recipe
• Tex-Mex Breakfast Tacos Recipe
• The Best Chili Con Carne
• How To Make Authentic Sweet Tamales (3 Different Varieties)
• How to Make Authentic Mexican Tamales

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Best carne asada fries

French fries are without a doubt one of the most popular foods around. Today we are going to learn how to make Mexican style carne asada fries!

Course Appetizer, Main Course

Cuisine Mexican, Tex-Mex

Keyword carne asada

Prep Time 20 minutes minutes

Cook Time 10 minutes minutes

Total Time 30 minutes minutes

Servings 8 People

Calories 296kcal

Author Charbel Barker

Ingredients

• 1 lb Carne Asada cut into strips
• 1 bag French Fries large bag
• 2 cups shredded cheddar cheese
• 1 cup guacamole
• 1/2 cup sour cream
• 1 cup pico de gallo
• 1 cup salsa verde

Instructions

• Prepare the fries according to the instructions or make your own. 
• Add the fries to the bottom layer of the pan or skillet.
• Add the shredded cheese and bake at 375 degrees until cheese is melted. 
• Add the carne asada, the the guacamole, sour cream, pico de gallo and salsa verde. 
• Serve hot. 

Nutrition

Serving: 1person | Calories: 296kcal | Carbohydrates: 9g | Protein: 20g | Fat: 20g | Saturated Fat: 9g | Cholesterol: 71mg | Sodium: 622mg | Potassium: 450mg | Fiber: 2g | Sugar: 5g | Vitamin A: 730IU | Vitamin C: 5.9mg | Calcium: 235mg | Iron: 1.3mg

The post The Best Carne Asada Fries Recipe appeared first on My Latina Table.

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Loaded fries with bacon, cheddar, and ranch always make an appearance at our house when we are watching our favorites teams play. They are so easy to make and are delicious!

Loaded fries are classic game-time grub here in the United States. You can find them in many different restaurants and in many different varieties.  The version that I am sharing today combines delicious bacon, cheddar cheese, and our creamy homemade ranch dressing. These are a great recipe when you decide at the last minute to throw a game-watching party. You can have them in the oven and ready to go in less than 30 minutes.

I was always more of a soccer fan growing up in Mexico, but my dad is a big American football fan. Since moving to the United States, I have come to enjoy watching it with my husband as well – especially when we have delicious food and great company.

While these loaded fries are a hit for us during football season, you can enjoy them year-round. If you are looking for something different than the normal game time or party food, you should definitely try these! I make them on a regular basis and they are always a hit.

One good thing about loaded fries is that you can always mix it up a bit. For example, you can make you own fries from scratch, or try adding some delicious chili con carne. Whatever you do, they won’t be on your plate long!

Other Delicious Game-Day Recipes

• Chili Con Carne Nachos
• Homemade Extra Crispy Onion Rings
• Extra Crispy Fried Pickles
• Chorizo Potato Balls
• Guacamole
• Salsa Verde
• Salsa Roja
• Horchata

Let me know in the comments how they turned out!

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Loaded Bacon, Cheddar, and Ranch French Fries

Loaded Fries with Bacon, Cheddar, and Ranch are perfect for game day or any other event. 

Author Charbel Barker

Ingredients

• Homemade or store-bought French fries
• Homemade Ranch Dressing
• Bacon fully cooked and crumbled into small pieces
• Finely grated cheddar cheese
• Thinly chopped green onions

Instructions

• Cook the French fries per package instructions
• Put the French fries on an oven safe serving dish
• Add the Ranch dressing, the cheddar cheese, and the bacon
• Broil on high in your oven for 1-2 minutes or until the cheese is completely melted, being careful not to burn the French fries.
• Remove from the oven and add the green onions.
• Serve hot

The post Loaded Fries with Bacon, Cheddar, and Ranch appeared first on My Latina Table.